500ML Rice Cooking Wine

This 500ML Rice Cooking Wine is a large-capacity cooking-specific liquor and a reliable wholesale product for global procurement, brewed with traditional craftsmanship using glutinous rice, wheat, and water as raw materials and long-term fermentation; it has moderate alcohol content (usually 12%-15%), amber color, yellow aroma, and is rich in amino acids and sugars, making it a preferred choice for manufacturers, suppliers, and food service buyers. As a professional factory supply item, it can effectively remove fishy smell, enhance freshness, increase fragrance, and resolve greasiness, and is widely used for bulk purchase in meat marination (such as drunken chicken), braised dishes (such as braised pork), seafood cooking, and soup and porridge seasoning, especially suitable for high-end kitchen and catering use.

Product Specifications

Product Application

The 500ML rice cooking wine is commonly applied in:

●Stir-fried dishes (meat, seafood, vegetables)

●Barbecue and grilling seasoning

●Meat and poultry marination

●Food pickling and pre-processing in central kitchens

●Restaurant and catering cooking applications

Its balanced formulation makes it suitable for professional kitchens, food service industries, and home cooking use.

Product Feature

1. Effectively Removes Fishy Odor and Greasiness

Rice cooking wine helps neutralize odor-causing compounds in meat and seafood, such as trimethylamine and hydrogen sulfide, significantly reducing unwanted fishy smell and greasy taste. This results in cleaner, fresher-tasting dishes.

2. Enhances Aroma, Color, and Freshness

Rich in amino acids and reducing sugars, the product promotes the Maillard reaction during cooking, which improves browning, enhances aroma, and brings out a richer, more appetizing flavor profile.

3. Improves Meat Tenderness

The natural components in rice cooking wine help break down muscle fibers in meat, making it more tender, juicy, and smooth in texture after cooking or marination.

4. Balances and Harmonizes Flavor

With a mild composition of natural sugars and salts, it helps balance seasoning intensity, ensuring a well-rounded and harmonious taste in finished dishes.