3L Jia Fan Wine

The difference between 3L Jia Fan wine and ordinary yellow wine lies in the brewing process. In the brewing process, the amount of glutinous rice is increased, resulting in a richer and smoother taste. Jia fan wine has a clear orange-yellow color, a fragrant and strong aroma, and a fresh, sweet, and rich flavor. Besides being drinkable directly, it also plays a crucial role in cooking, helping to eliminate the fishy taste of meats and seafood, making dishes more delicious.

Product Features

3L Jia Fan Wine is a traditional Chinese cooking rice wine produced by NINGBO ALA RICE WINE CO., LTD. It is brewed from selected high-quality rice using natural fermentation techniques. The wine has a light aroma, soft taste, and stable quality, making it suitable for daily culinary use.

Key features:

●Natural fermented rice wine

●Mild aroma with balanced flavor

●Stable quality and consistent taste

●Large 3L economical packaging

●Suitable for high-frequency cooking use

Product Specifications

Product Efficacy

3L Jia Fan Wine is a traditional Chinese cooking rice wine widely used in food preparation. Its main function is to improve flavor, reduce odor, and enhance the overall taste quality of dishes.

1. Remove Fishy & Odor

Effectively reduces the unpleasant smell of meat, poultry, and seafood during cooking, making dishes cleaner in aroma.

2. Enhance Flavor

During heating, the alcohol components help release and blend seasonings, resulting in a richer and more balanced taste profile.

3. Improve Cooking Texture

Helps soften meat fibers in marinades, making ingredients more tender and easier to cook evenly.

4. Increase Aroma of Dishes

Adds a light fermented rice aroma that enhances the natural fragrance of cooked food.

5. Widely Applicable in Cooking

Suitable for stir-frying, steaming, braising, stewing, and marinating processes, especially in Asian cuisine and restaurant kitchens.

FAQ

Q1: What is Jia Fan Wine used for?

A: It is mainly used as a cooking wine to remove odor and enhance the flavor of dishes.

Q2: Is it suitable for large-scale cooking?

A: Yes, the 3L packaging is designed for restaurants and food processing factories.

Q3: What ingredients are used?

A: It is brewed from selected rice through traditional fermentation methods.

Q4: Does it contain additives?

A: It is typically produced using natural brewing processes without artificial flavoring.

Q5: How should it be stored?

A: Store in a cool, dry place, away from direct sunlight.

Q6: Can it be used in Western cooking?

A: Yes, it can be used as a seasoning substitute in various international dishes.